365 Days of Slow Cooking · by 365 Days of Slow Cooking★ 5.0
Blender Chocolate Peanut Butter Banana Ice Cream
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 11%
CARBS 26G57% OF CAL
5G FIBER0G ADDED12G INTRINSIC9G OTHER12G TOTAL SUGAR
FAT 9G44% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A three-ingredient frozen treat made from blended bananas, cocoa powder, and peanut butter. Creamy, chocolatey, and healthier than traditional ice cream.
dessertbaked good🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 3- 2 medium frozen bananas (260 grams)
- 2 Tbsp cocoa powder
- 3 Tbsp peanut butter
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 11%
CARBS 26G57% OF CAL
5G FIBER0G ADDED12G INTRINSIC9G OTHER12G TOTAL SUGAR
FAT 9G44% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 37mg
- Total sugar
- 12g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 470mg
- Calcium
- 17mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 37MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.