Foodie Crush · by Heidi Larsen★ 5.0 (8)
Blended Iced Mocha
NUTRITION · PER SERVING5M COOK
CAL 18%·PRO 7%
CARBS 75G85% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER69G TOTAL SUGAR
FAT 8G21% OF CAL
0G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A blended iced coffee drink with chocolate and simple syrup creating a mocha flavor. Quick and easy, mimicking a coffee shop favorite at home.
drinkamerican🌀 blendergluten freevegetarian
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 1/3 cup Almond Breeze Almondmilk Chocolate
- 4 ounces strong coffee or espresso (, chilled)
- 1 tablespoon simple syrup
- Whipped cream and chocolate sauce (, (optional))
At a glance
PER SERVING · TIME 5M
CAL 18%·PRO 7%
CARBS 75G85% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER69G TOTAL SUGAR
FAT 8G21% OF CAL
0G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 482mg
- Total sugar
- 69g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 43mg
- Calcium
- 2mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 482MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.