Or Whatever You Do · by Or Whatever You Do★ 5.0
Blackstone Steak and Egg Bagel Sandwich
NUTRITION · PER SERVING15M COOK
CAL 33%·PRO 93%
CARBS 62G38% OF CAL
4G FIBER0G ADDED0G INTRINSIC52G OTHER7G TOTAL SUGAR
FAT 24G33% OF CAL
11G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty breakfast sandwich with grilled steak, eggs, and cheddar on an everything bagel. Cooked on a griddle or skillet, it's substantial enough to eat on the go.
mainamericansandwichbeefeggs🍳 skilletgluten free
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound steak (sirloin, New York, and Ribeye work well!)
- 1 teaspoon salt
- 1⁄2 teaspoon black pepper
- 1 tablespoon Worcestershire sauce
- 2 tablespoon butter, divided
- 4 eggs
- 4 slices of cheddar cheese
- 4 everything bagels
At a glance
PER SERVING · TIME 15M
CAL 33%·PRO 93%
CARBS 62G38% OF CAL
4G FIBER0G ADDED0G INTRINSIC52G OTHER7G TOTAL SUGAR
FAT 24G33% OF CAL
11G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 1442mg
- Total sugar
- 7g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 551mg
- Calcium
- 313mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1442MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.