Or Whatever You Do · by Nicole Johnson★ 5.0
Blackstone Smashburgers
NUTRITION · PER SERVING30M COOK
CAL 56%·PRO 100%
CARBS 31G11% OF CAL
1G FIBER0G ADDED5G INTRINSIC25G OTHER5G TOTAL SUGAR
FAT 81G65% OF CAL
29G SAT51G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Smashed beef patties topped with cheese and bacon on buns, served with a honey-mustard-style preparation. These are quick, juicy cheeseburgers ideal for casual meals.
mainamericansandwichbeefpork🔥 oven♨️ grill
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 pounds ground beef
- 1 tablespoon OWYD SPG
- 8 slices cheese
- 8 hamburger buns
- 16 slices bacon
At a glance
PER SERVING · TIME 30M
CAL 56%·PRO 100%
CARBS 31G11% OF CAL
1G FIBER0G ADDED5G INTRINSIC25G OTHER5G TOTAL SUGAR
FAT 81G65% OF CAL
29G SAT51G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 2068mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 861mg
- Calcium
- 317mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2068MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.