Or Whatever You Do · by Or Whatever You Do★ 4.6
Blackstone Shrimp Fajitas
NUTRITION · PER SERVING20M COOK
CAL 3%·PRO 79%
CARBS 7G56% OF CAL
1G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 5G81% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick shrimp fajitas cooked on a griddle with peppers and onions, seasoned with cumin and chili powder. Ready in minutes with bold, spiced flavor.
mainmexicantacoshellfish🍳 skillet🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- avocado oil
- 1 green pepper
- 1 yellow pepper
- 1 red pepper
- 1 medium yellow onion
- 3 pounds large raw shrimp (washed, peeled, and deveined)
- 2 tablespoons Spiceology Chile Margarita
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon cumin
At a glance
PER SERVING · TIME 20M
CAL 3%·PRO 79%
CARBS 7G56% OF CAL
1G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 5G81% OF CAL
0G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 967mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 461mg
- Calcium
- 114mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 967MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.