Or Whatever You Do · by Or Whatever You Do★ 5.0
Blackstone Mexican Pizza
NUTRITION · PER SERVING40M COOK
CAL 43%·PRO 82%
CARBS 61G28% OF CAL
11G FIBER0G ADDED0G INTRINSIC47G OTHER2G TOTAL SUGAR
FAT 47G50% OF CAL
16G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy Mexican pizzas cooked on a griddle, stuffed with seasoned taco meat, beans, cheese, and fresh toppings. Handheld and satisfying.
mainmexicanpizzabeef🍪 sheet pan🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 tablespoons avocado oil
- 12 small corn tortillas
- 3 cups shredded Mexican blend cheese
- 3 cups taco meat
- 1 1/2 cups seasoned pinto beans
- 1 cup diced tomato
- 1 avocado, diced
- 6 tablespoons sour cream
- 2 tablespoons hot sauce
- 3 tablespoons cilantro lime crema
At a glance
PER SERVING · TIME 40M
CAL 43%·PRO 82%
CARBS 61G28% OF CAL
11G FIBER0G ADDED0G INTRINSIC47G OTHER2G TOTAL SUGAR
FAT 47G50% OF CAL
16G SAT32G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1445mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 463mg
- Calcium
- 470mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1445MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.