Barefeet in the Kitchen · by Mary Younkin★ 5.0 (1)
Blackened Ranch
NUTRITION · PER SERVING5M COOK
CAL 2%·PRO 1%
CARBS 1G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 4G91% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A smoky, slightly spicy blackened ranch dressing inspired by Popeye's. Creamy and flavorful, perfect for dipping or drizzling.
condimentamericangluten freevegetarian
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- ½ cup mayonnaise
- ½ cup sour cream
- ½ cup buttermilk or regular milk
- 1 teaspoon smoked paprika or plain paprika
- ¾ teaspoon dried dill weed
- ½ teaspoon dried parsley
- ½ teaspoon dried chives
- ½ teaspoon garlic powder
- ¼ teaspoon onion powder
- ¼-1 teaspoon cayenne pepper (adjust as desired for heat)
- ¼ teaspoon kosher salt
- ¼ teaspoon finely cracked pepper
- 2 teaspoons freshly squeezed lemon juice
At a glance
PER SERVING · TIME 5M
CAL 2%·PRO 1%
CARBS 1G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 4G91% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 54mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 19mg
- Calcium
- 12mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 54MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.