Blackened Chicken
View original ↗
The Seasoned Mom · by Blair Lonergan

Blackened Chicken

NUTRITION · PER SERVING22M COOK
CAL 30%·PRO 100%
CARBS 2G1% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 43G65% OF CAL
18G SAT25G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick and flavorful chicken coated in a Cajun spice blend including smoked paprika, cayenne, and cumin. Ready in under 30 minutes with bold seasoning throughout.

maincajunchickengluten free
View the full recipe on The Seasoned Mom

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • 1 ½ teaspoons cumin
  • ½ teaspoon smoked paprika
  • ½ teaspoon cayenne ((omit or decrease for a mild flavor, or add more to make it spicy))
  • ½ teaspoon garlic powder
  • ½ teaspoon kosher salt
  • ½ teaspoon ground black pepper
  • 2 boneless, skinless chicken breasts ((about 1 lb. total))
  • 4 tablespoons (½ of a stick) salted butter, (melted)
  • Vegetable oil
  • Optional for serving: lemon wedges and fresh chopped herbs such as thyme, oregano, or parsley
PREP
10M
SODIUM
775MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.