Natasha's Kitchen · by Natasha Kravchuk★ 5.0 (12)
Blackberry Limeade Recipe
NUTRITION · PER SERVING20M COOK
CAL 5%·PRO 1%
CARBS 29G100% OF CAL
1G FIBER24G ADDED2G INTRINSIC3G OTHER25G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing blackberry limeade made by steeping blackberries with lime juice, water, and sugar. Serve over ice for a summery drink perfect at gatherings.
drinkamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6 oz blackberries
- 1/2 cup water
- 1 1/2 cups granulated sugar
- 2 cups fresh lime juice (8 to 10 large limes)
- 4 cups cold water (or added to taste)
- 1 lime (thinly sliced and blackberries to garnish for serving)
At a glance
PER SERVING · TIME 20M
CAL 5%·PRO 1%
CARBS 29G100% OF CAL
1G FIBER24G ADDED2G INTRINSIC3G OTHER25G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 18m
- Cook
- 2m
- Sodium
- 7mg
- Total sugar
- 25g
- Added sugar
- 24g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 71mg
- Calcium
- 17mg
- Iron
- 0.10mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 18M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.