Oh Sweet Basil · by Sweet Basil★ 4.5 (57)
Blackberry Cheesecake Brownies
NUTRITION · PER SERVING195M COOK
CAL 23%·PRO 14%
CARBS 54G47% OF CAL
4G FIBER45G SUGAR6G OTHER
FAT 27G52% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich brownie base layered with tangy cheesecake and sweet blackberry swirl. Decadent and complex, these brownies combine three dessert flavors in one bar.
dessertamericanbaked good🥧 baking dish⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 6 Ounces Blackberries (fresh or frozen)
- 1/4 Cup Granulated White Sugar
- 1/4 Cup Water
- 12 Tablespoons Unsalted Butter
- 1 1/2 Cups Sugar
- 2 Eggs
- 2 teaspoons Vanilla Extract
- 1/2 teaspoon Salt
- 3/4 Cup Cocoa Powder
- 1/2 Cup All-Purpose Flour
- 8 Ounces Cream Cheese (softened)
- 1/4 Cup Greek Yogurt
- 1 Large Egg (room temperature)
- 1/4 Cup Sugar
At a glance
PER SERVING · TIME 195M
CAL 23%·PRO 14%
CARBS 54G47% OF CAL
4G FIBER45G SUGAR6G OTHER
FAT 27G52% OF CAL
16G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 251mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 226mg
- Calcium
- 57mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 251MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.