Broma Bakery · by Sarah | Broma Bakery★ 4.8
Blackberry Brownie Ice Cream Sandwiches
NUTRITION · PER SERVING—
CAL 25%·PRO 11%
CARBS 84G67% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER61G TOTAL SUGAR
FAT 19G33% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ice cream sandwiches made with blackberry ice cream and brownie cookies with lemon flavor. A creative dessert combining fruit, chocolate, and creamy ice cream.
dessertbaked good🥄 saucepangluten freevegetarian
View the full recipe on Broma Bakery →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 quart vanilla ice cream
- 12 oz blackberries, divided
- 2 tablespoons lemon juice
- 2 boxed brownie mixes, prepared in a 9×9 pan according to package directions
At a glance
PER SERVING
CAL 25%·PRO 11%
CARBS 84G67% OF CAL
4G FIBER0G ADDED0G INTRINSIC18G OTHER61G TOTAL SUGAR
FAT 19G33% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 317mg
- Total sugar
- 61g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 333mg
- Calcium
- 74mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 317MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.