365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking
Black Friday Soup
NUTRITION · PER SERVING28M COOK
CAL 10%·PRO 41%
CARBS 16G34% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER5G TOTAL SUGAR
FAT 5G21% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, healthy leftover turkey soup with potatoes, spinach, and seasonal vegetables. Cooks in an Instant Pot or slow cooker, ideal for the days after Thanksgiving.
mainamericansoupchicken🥘 pressure cooker⏲️ slow cookerdairy freegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tsp olive oil
- ½ cup diced onions
- 6 cups chicken broth
- 3 medium carrots, peeled and cut into ½ inch slices
- 1 celery rib, sliced
- 1 tsp garlic powder
- 1 tsp dried parsley
- 1 tsp black pepper
- 1 tsp poultry seasoning
- 1 tsp kosher salt
- 1 (14.5 oz) can petite diced tomatoes
- 1 medium Russet potato, peeled and cut into cubes
- 2 ½ cups chopped leftover turkey
- 1 cup chopped spinach
At a glance
PER SERVING · TIME 28M
CAL 10%·PRO 41%
CARBS 16G34% OF CAL
3G FIBER0G ADDED0G INTRINSIC8G OTHER5G TOTAL SUGAR
FAT 5G21% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 3m
- Sodium
- 1510mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 668mg
- Calcium
- 69mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 1510MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.