Vikalinka · by Julia Frey of Vikalinka★ 5.0 (6)
Black Forest Granola
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 10%
CARBS 36G64% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER15G TOTAL SUGAR
FAT 7G30% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A crunchy granola loaded with oats, nuts, seeds, dried cherries, and a modest amount of chocolate. Naturally sweet and satisfying for breakfast or snacking.
mainamerican🍪 sheet pan🔥 ovendairy freegluten freevegetarian
View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 tbsp vegetable oil
- 125ml / 1/2cup maple syrup
- 2 tbsp honey
- 1 tsp vanilla
- 300g / 3 cups rolled oats
- 30g / 1/4 cup hazelnuts
- 30g / 1/4 cup almonds
- 2 tbsp pumpkin seeds
- 50g / 1/3 cup dried cherries
- 3 tbsp chocolate chips or cocoa nibs
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 10%
CARBS 36G64% OF CAL
3G FIBER0G ADDED0G INTRINSIC17G OTHER15G TOTAL SUGAR
FAT 7G30% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 13mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 162mg
- Calcium
- 38mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 13MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.