Spend with Pennies · by Holly Nilsson★ 5.0 (26)
Black Forest Chocolate Trifle
NUTRITION · PER SERVING310M COOK
CAL 19%·PRO 6%
CARBS 60G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER50G TOTAL SUGAR
FAT 15G34% OF CAL
10G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Black Forest trifle layered with chocolate, cherries, and whipped cream, spiked with kirsch. Decadent and fruity, it's an impressive dessert for special occasions.
dessertamericandairy freegluten freeveganvegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 13.25 ounces chocolate cake (baked according to package or recipe directions, 1 box)
- 30 ounces cherry pie filling
- 4 ounces kirsch (or cherry brandy or ameretto)
- 2 boxes instant chocolate pudding mix (3.4 ounces each, prepared according to directions)
- 16 ounces whipped topping (defrosted)
At a glance
PER SERVING · TIME 310M
CAL 19%·PRO 6%
CARBS 60G62% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER50G TOTAL SUGAR
FAT 15G34% OF CAL
10G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 10m
- Sodium
- 406mg
- Total sugar
- 50g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 169mg
- Calcium
- 31mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 70M
- SODIUM
- 406MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.