Black Eyed Peas with Sausage and Jalapeños
View original ↗
Plain Chicken · by StephanieParker5.0 (2)

Black Eyed Peas with Sausage and Jalapeños

NUTRITION · PER SERVING45M COOK
CAL 15%·PRO 35%
CARBS 26G34% OF CAL
5G FIBER0G ADDED0G INTRINSIC18G OTHER3G TOTAL SUGAR
FAT 15G44% OF CAL
5G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Black-eyed peas cooked with sausage, jalapeños, and warm spices in broth. A savory, slightly spicy dish traditionally eaten on New Year's Day and great with ham or BBQ.

mainamericanporkbeansdairy freegluten free
View the full recipe on Plain Chicken

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 1 (16-oz) roll ground hot pork sausage
  • 2 Tbsp dried minced onion
  • 4 garlic cloves (minced)
  • 2 tsp salt
  • 1 Tbsp cumin
  • 1 Tbsp dried sage
  • 6 cups chicken broth
  • 2 lb frozen black-eyed peas
  • 4 jalapeños, diced ((stems and seeds removed))
PREP
10M
SODIUM
1399MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.