Plain Chicken · by StephanieParker★ 5.0 (18)
Black Eyed Pea Cornbread Casserole
NUTRITION · PER SERVING70M COOK
CAL 36%·PRO 47%
CARBS 40G22% OF CAL
6G FIBER0G ADDED6G INTRINSIC28G OTHER6G TOTAL SUGAR
FAT 53G67% OF CAL
19G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade cornbread loaded with sausage, creamed corn, cheese, black-eyed peas, and jalapeños. A hearty one-pan meal that freezes well and is perfect for New Year's Day.
mainamericancasserolepork🍳 skillet🔥 oven🥧 baking dish
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 lb hot pork sausage
- 1 cup white cornmeal
- ½ cup all-purpose flour
- 1 tsp salt
- ½ tsp baking soda
- 2 eggs
- 1 cup buttermilk
- ½ cup vegetable oil
- 1 (15-oz) can black eyed peas, drained
- 2 cups shredded cheddar cheese
- ¾ cup creamed corn
- 1 (4-oz) can diced jalapeños
- 1 (4.5-oz) can diced green chiles
At a glance
PER SERVING · TIME 70M
CAL 36%·PRO 47%
CARBS 40G22% OF CAL
6G FIBER0G ADDED6G INTRINSIC28G OTHER6G TOTAL SUGAR
FAT 53G67% OF CAL
19G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1617mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 264mg
- Calcium
- 257mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1617MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.