Black Eyed Pea Chili
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Plain Chicken · by StephanieParker5.0 (1)

Black Eyed Pea Chili

NUTRITION · PER SERVING370M COOK
CAL 22%·PRO 56%
CARBS 25G23% OF CAL
6G FIBER0G ADDED0G INTRINSIC11G OTHER7G TOTAL SUGAR
FAT 28G57% OF CAL
9G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty slow-cooker chili with ground beef, sausage, and black-eyed peas in a spiced tomato broth. Warming and satisfying, excellent for potlucks.

mainamericansoupbeefporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 1 lb ground beef
  • 1 lb sausage
  • 2 Tbsp dried minced onion
  • 1 tsp garlic powder
  • 2 Tbsp chili powder
  • 2 tsp ground cumin
  • 1 (6-oz) can tomato paste
  • 1 (14.5-oz) can diced tomatoes, (undrained)
  • 1 (10-oz) can diced tomatoes with green chiles, (undrained)
  • 1 (16-oz) package frozen black-eyed peas
  • 2¼ cups beef broth
  • 1 tsp smoked paprika
  • ½ tsp ground red pepper
  • salt and pepper, (to taste)
PREP
10M
SODIUM
1063MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.