Kitchen Sanctuary · by Nicky Corbishley★ 5.0 (1)

Black Cherry Bellini

Name: Black Cherry Bellini
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6, 6 glasses
Cuisine: italian
Ingredients: 390 g (13.75 oz) jar of cherries in Kirsch*; 500 ml (2 cups + 2 tbsp) cherry juice; 1 bottle prosecco or champagne (well chilled); 1 lemon; 4 tbsp caster or superfine sugar; 1/2 tsp edible gold glitter/luster powder; black cherries (fresh or from a jar)

NUTRITION · PER SERVING30M COOK

CAL 10%·PRO —

CARBS 31G62% OF CAL

1G FIBER0G ADDED0G INTRINSIC4G OTHER26G TOTAL SUGAR

FAT ——

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

An elegant Italian aperitif cocktail combining prosecco with a black cherry purée sweetened with sugar and lemon. The fruit purée can be made ahead, making these quick to assemble for parties.

drinkitaliandairy freegluten freeveganvegetarian

View the full recipe on Kitchen Sanctuary →

We index the facts; the cooking instructions live with the creator.

Ingredients

serves 6

390 g (13.75 oz) jar of cherries in Kirsch*
500 ml (2 cups + 2 tbsp) cherry juice
1 bottle prosecco or champagne (well chilled)
1 lemon
4 tbsp caster or superfine sugar
1/2 tsp edible gold glitter/luster powder
black cherries (fresh or from a jar)

At a glance

PER SERVING · TIME 30M