
Budget Bytes · by Jess Rice
Black and White Cookies Recipe
NUTRITION · PER SERVING70M COOK
CAL 6%·PRO 3%
CARBS 20G71% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER15G TOTAL SUGAR
FAT 3G26% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, cake-like cookies topped with half vanilla and half chocolate icing, reminiscent of New York bakery classics. Sweet and approachable, these are casual desserts or snacks.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- ⅓ cup milk ($0.09)
- 1 tsp distilled white vinegar ($0.01)
- 1 ½ cups flour, sifted ($0.24)
- ¼ tsp salt ($0.01)
- ½ tsp baking soda ($0.01)
- 7 Tbsp unsalted butter, melted and cooled ($0.91)
- ¾ cup granulated sugar ($0.29)
- 2 large eggs ($0.66)
- 1 tsp vanilla extract ($0.64)
- 2 ¼ cups powdered sugar, sifted ($0.99)
- 1 tsp lemon juice ($0.01)
- 1 Tbsp hot water ($0.00)
- ½ tsp vanilla extract ($0.32)
- 2 Tbsp light corn syrup ($0.14)
- 2 tsp unsweetened cocoa powder ($0.12)
At a glance
PER SERVING · TIME 70M
CAL 6%·PRO 3%
CARBS 20G71% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER15G TOTAL SUGAR
FAT 3G26% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 15m
- Sodium
- 48mg
- Total sugar
- 15g
- Added sugar
- ≥13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 17mg
- Calcium
- 8mg
- Iron
- 0.16mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 48MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
