Black and White Cookies {Grain Free, Paleo Option}
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Paleo Running Momma · by Michele★ 4.7 (23)

Black and White Cookies {Grain Free, Paleo Option}

NUTRITION · PER SERVING52M COOK
CAL 24%·PRO 14%
CARBS 58G49% OF CAL
4G FIBER0G ADDED0G INTRINSIC9G OTHER45G TOTAL SUGAR
FAT 25G49% OF CAL
8G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Classic New York-style black and white cookies made grain-free with almond and tapioca flours. Naturally gluten-free with dairy-free and paleo options.

dessertamericanbaked gooddairy freegluten freepaleovegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 9
  • 2 1/4 cups blanched almond flour
  • 1/2 cup tapioca flour or arrowroot
  • 3/4 tsp baking soda
  • 1/4 tsp fine sea salt
  • 1/2 cup grass fed butter (softened or palm oil shortening or vegan butter for a dairy free option)
  • 1/2 cup pure maple sugar
  • 1 large egg (at room temperature)
  • 2 tsp pure vanilla extract
  • 1/4 tsp lemon extract (optional)
  • 1 1/2 cup organic powdered sugar (or powdered monk fruit for a paleo option)
  • 1/2 teaspoon pure vanilla extract
  • 1 teaspoon lemon juice
  • 1 Tablespoons + 2 teaspoons water (or a few drops more, as needed)
  • 1 1/4 cup organic powdered sugar (or powdered monk fruit (for paleo), OR make your own paleo powdered sugar*)
  • 1/4 cup raw cacao powder or unsweetened cocoa powder
  • 1 teaspoon pure vanilla extract
  • 2 tablespoons 2 teaspoons water (or a few drops more, as needed)
PREP
40M
SODIUM
179MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.