Brown Eyed Baker · by Michelle Lettrich★ 4.4 (50)
Black and White Cookies
NUTRITION · PER SERVING90M COOK
CAL 20%·PRO 7%
CARBS 73G73% OF CAL
1G FIBER0G ADDED0G INTRINSIC22G OTHER50G TOTAL SUGAR
FAT 12G27% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic New York deli cookie: a soft, cake-like vanilla base split down the middle with contrasting vanilla and chocolate icing. Sweet, soft, and nostalgic.
dessertamericanbaked good🍪 sheet pan⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Brown Eyed Baker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 4 cups cake flour
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 cup unsalted butter (at cool room temperature)
- 1¾ cups granulated sugar
- 2 eggs (at room temperature)
- ½ teaspoon vanilla extract
- ¼ teaspoon lemon extract
- 1 cup milk
- 2 ounces unsweetened chocolate (finely chopped)
- ⅓ cup water
- ¼ cup light corn syrup
- 5 cups powdered sugar
At a glance
PER SERVING · TIME 90M
CAL 20%·PRO 7%
CARBS 73G73% OF CAL
1G FIBER0G ADDED0G INTRINSIC22G OTHER50G TOTAL SUGAR
FAT 12G27% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 76mg
- Total sugar
- 50g
- Added sugar
- ≥46g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 67mg
- Calcium
- 26mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 76MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.