Preppy Kitchen · by John Kanell★ 5.0 (339)
Black and White Cookies
NUTRITION · PER SERVING93M COOK
CAL 17%·PRO 9%
CARBS 61G70% OF CAL
3G FIBER45G SUGAR13G OTHER
FAT 10G26% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft cake-like cookies split down the middle with chocolate and vanilla icing on each half. A New York classic with a perfect balance of dark and sweet.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 ⅓ cups all-purpose flour ((160g))
- ½ tsp baking soda
- ½ tsp salt
- 6 Tbsp unsalted butter (room temperature (85g))
- ½ cup granulated sugar ((100g))
- 1 large egg (room temperature)
- 2 tsp vanilla extract ((10mL))
- ⅓ cup buttermilk ((80mL))
- 2 cups confectioners’ sugar ((240g))
- 2 tsp lemon juice (fresh optional)
- 2 Tbsp water plus more as needed
- 1 Tbsp light corn syrup
- ½ tsp vanilla extract
- 3 Tbsp cocoa powder (dutch-process preferred (18g))
At a glance
PER SERVING · TIME 93M
CAL 17%·PRO 9%
CARBS 61G70% OF CAL
3G FIBER45G SUGAR13G OTHER
FAT 10G26% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 13m
- Sodium
- 246mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 160mg
- Calcium
- 28mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 246MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.