Food Faith Fitness · by Amanda BC★ 4.7 (3)
Bisquick Quiche
NUTRITION · PER SERVING50M COOK
CAL 13%·PRO 36%
CARBS 18G28% OF CAL
1G FIBER0G ADDED5G INTRINSIC13G OTHER5G TOTAL SUGAR
FAT 12G43% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fluffy baked quiche with turkey bacon, Swiss cheese, and onion made with Bisquick mix. Easy and versatile, suitable for breakfast or brunch.
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View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 12 slices cooked turkey bacon (chopped)
- 1 cup low-fat Swiss cheese (shredded)
- 1/3 cup onion (finely diced)
- 4 large eggs
- 2 cups skim milk
- 1/2 teaspoon sea salt
- 1/4 teaspoon ground black pepper
- 1 cup Bisquick mix
At a glance
PER SERVING · TIME 50M
CAL 13%·PRO 36%
CARBS 18G28% OF CAL
1G FIBER0G ADDED5G INTRINSIC13G OTHER5G TOTAL SUGAR
FAT 12G43% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 618mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 388mg
- Calcium
- 340mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 618MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.