Bisquick Impossible Quiche
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Little Sunny Kitchen · by Diana5.0 (3)

Bisquick Impossible Quiche

NUTRITION · PER SERVING55M COOK
CAL 11%·PRO 20%
CARBS 16G29% OF CAL
1G FIBER0G ADDED0G INTRINSIC11G OTHER4G TOTAL SUGAR
FAT 13G54% OF CAL
6G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vegetable quiche made with Bisquick that forms its own biscuit crust while baking. Filled with broccoli, onion, and cheese for a versatile egg dish.

mainamericanegg disheggsgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 4 large eggs
  • 2 cups milk
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 1 cup Bisquick baking mix
  • 1 tablespoon olive oil
  • 1 small yellow onion (diced)
  • 2 cups chopped broccoli florets
  • 1 medium clove garlic (minced)
  • 1 cup shredded cheese (cheddar, swiss, or mozzarella)
PREP
10M
SODIUM
485MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.