Lil' Luna · by Kristyn Merkley★ 5.0 (25)
Bisquick Banana Bread Recipe
NUTRITION · PER SERVING53M COOK
CAL 13%·PRO 9%
CARBS 41G65% OF CAL
1G FIBER0G ADDED0G INTRINSIC22G OTHER18G TOTAL SUGAR
FAT 8G30% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A moist and sweet banana bread made easy with Bisquick mix. Perfect for using up ripe bananas and serving as breakfast or a simple dessert.
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View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 ⅓ cup mashed bananas (use very ripe bananas; about 4 medium)
- ⅔ cup sugar
- ¼ cup milk
- 3 tablespoons vegetable oil
- ½ teaspoon vanilla extract
- 3 eggs
- 2 ⅔ cup Original Bisquick Mix
At a glance
PER SERVING · TIME 53M
CAL 13%·PRO 9%
CARBS 41G65% OF CAL
1G FIBER0G ADDED0G INTRINSIC22G OTHER18G TOTAL SUGAR
FAT 8G30% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8m
- Cook
- 45m
- Sodium
- 328mg
- Total sugar
- 18g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
- PREP
- 8M
- SODIUM
- 328MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.