365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Bishop's Casserole
NUTRITION · PER SERVING23M COOK
CAL 20%·PRO 52%
CARBS 51G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC47G OTHER2G TOTAL SUGAR
FAT 11G24% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An Instant Pot pasta and chicken dish with mushrooms, sage, and sour cream. Creamy and herbaceous, ready in under 25 minutes.
maincasserolepastachicken🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 Tbsp butter
- 8 ounces sliced or chopped mushrooms
- 4 cups water
- 2 Tbsp Better than Bouillon chicken base
- 16 ounces penne or egg noodles
- 3-4 cups chopped cooked chicken
- 1 tsp garlic powder
- 1 tsp onion powder
- ¾ tsp kosher salt
- ¾ tsp black pepper
- ¾ tsp rubbed sage
- ¾ cup chicken or turkey gravy
- ¼ cup sour cream
- ½ cup parmesan cheese
At a glance
PER SERVING · TIME 23M
CAL 20%·PRO 52%
CARBS 51G51% OF CAL
2G FIBER0G ADDED0G INTRINSIC47G OTHER2G TOTAL SUGAR
FAT 11G24% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 3m
- Sodium
- 367mg
- Total sugar
- 2g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 295mg
- Calcium
- 102mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 367MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.