Lil' Luna · by Kristyn Merkley★ 4.9 (28)
Biscuit and Gravy Casserole Recipe
NUTRITION · PER SERVING25M COOK
CAL 29%·PRO 35%
CARBS 49G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC38G OTHER9G TOTAL SUGAR
FAT 35G54% OF CAL
14G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A casserole version of biscuits and gravy with sausage, tender biscuits, and creamy mushroom gravy. Hearty and satisfying for weekend breakfasts and holiday brunches.
mainamericancasserolepork🍳 skillet🥧 baking dish
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 32 oz Pillsbury Grand Flaky Layer Biscuits ((Two 16oz cans))
- 1 lb sausage
- 4 tbsp all-purpose flour
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/2 tsp garlic powder
- 2 1/2 cup milk
- 21 oz Cream of mushroom soup ((Two 10.5oz cans))
- 1/2 tsp Worcestershire sauce
- butter, softened
At a glance
PER SERVING · TIME 25M
CAL 29%·PRO 35%
CARBS 49G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC38G OTHER9G TOTAL SUGAR
FAT 35G54% OF CAL
14G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1842mg
- Total sugar
- 9g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 306mg
- Calcium
- 140mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1842MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.