Pinch of Nom · by Pinch of Nom★ 4.7 (7)
Biscoff Swirl Ice Cream
NUTRITION · PER SERVING426M COOK
CAL 21%·PRO 7%
CARBS 60G58% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER51G TOTAL SUGAR
FAT 18G38% OF CAL
34G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A three-ingredient frozen treat made from bananas and Biscoff spread, blended and swirled. Creamy, indulgent, and surprisingly simple to make at home.
dessert⚙️ food processor🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 4 ripe medium bananas, (approx 100g each, peeled and thinly sliced)
- 60 g smooth Biscoff spread
- 4 Biscoff biscuits, (broken into small pieces)
At a glance
PER SERVING · TIME 426M
CAL 21%·PRO 7%
CARBS 60G58% OF CAL
2G FIBER0G ADDED0G INTRINSIC7G OTHER51G TOTAL SUGAR
FAT 18G38% OF CAL
34G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 191mg
- Total sugar
- 51g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 366mg
- Calcium
- 11mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 191MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.