
Dinners, Dishes and Desserts · by Erin Sellin
Biscoff Granola Bars
NUTRITION · PER SERVING10M COOK
CAL 9%·PRO 7%
CARBS 28G61% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER14G TOTAL SUGAR
FAT 7G36% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake granola bars with Biscoff spread and cookies, bound with oats and chocolate chips. Soft, caramel-flavored, and quick to assemble.
dessertamericanbaked good🥧 baking dish🥄 saucepangluten freevegetarian
View the full recipe on Dinners, Dishes and Desserts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/4 cup butter
- 1/4 cup light brown sugar
- 1/4 cup honey
- 1/4 cup Biscoff Spread (Cookie Butter)
- 1 teaspoon vanilla extract
- 2 cups quick cooking oats
- 1 cup Rice Krispies
- 1/3 cup Biscoff Cookies (roughly chopped)
- 1/4 cup chocolate chips (mini work best)
At a glance
PER SERVING · TIME 10M
CAL 9%·PRO 7%
CARBS 28G61% OF CAL
2G FIBER0G ADDED0G INTRINSIC12G OTHER14G TOTAL SUGAR
FAT 7G36% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 43mg
- Total sugar
- 14g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 81mg
- Calcium
- 19mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 43MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
