
The Recipe Critic · by Alyssa Rivers
Biscoff Cookies
NUTRITION · PER SERVING60M COOK
CAL 11%·PRO 6%
CARBS 26G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER16G TOTAL SUGAR
FAT 12G49% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy cookies packed with white chocolate and chunks of Biscoff cookies and cookie butter. Rich and indulgent with a caramel spice flavor. Easy to make for any occasion.
dessertamericanbaked good🍪 sheet pan🥣 mixer⚡ microwave🔥 ovenvegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup unsalted butter
- 1 cup brown sugar, (packed)
- ½ cup granulated sugar
- 2 large eggs, (room temperature)
- 2 teaspoons vanilla extract
- ½ cup cookie butter, (additional for drizzling over the top)
- 2 ¾ cup all-purpose flour
- 1 tablespoon cornstarch
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 ⅔ cup white chocolate chips, (or chopped white chocolate)
- ½ cup roughly crushed Biscoff cookies
At a glance
PER SERVING · TIME 60M
CAL 11%·PRO 6%
CARBS 26G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC9G OTHER16G TOTAL SUGAR
FAT 12G49% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 150mg
- Total sugar
- 16g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 81mg
- Calcium
- 30mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 150MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
