Two Peas & Their Pod · by Maria Lichty
Biscoff Cookie Popcorn
NUTRITION · PER SERVING20M COOK
CAL 26%·PRO 9%
CARBS 83G65% OF CAL
1G FIBER0G ADDED0G INTRINSIC25G OTHER57G TOTAL SUGAR
FAT 20G34% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and crispy popcorn coated with Biscoff cookie spread, white chocolate, and crushed Biscoff cookies. This easy snack is perfect for movie nights, game days, or casual entertaining. The combination of caramel cookie flavor and chocolate makes it irresistible.
dessert🍪 sheet pan🥄 saucepandairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
- 8 cups plain popcorn (we use air-popped popcorn)
- Fine salt
- 1/2 cup honey
- 1/3 cup granulated sugar
- 1/2 cup natural Biscoff spread
- 1/2 teaspoon vanilla extract
- 1 1/2 cups chopped Biscoff cookies
- 1/2 cup white chocolate chips (melted)
At a glance
PER SERVING · TIME 20M
CAL 26%·PRO 9%
CARBS 83G65% OF CAL
1G FIBER0G ADDED0G INTRINSIC25G OTHER57G TOTAL SUGAR
FAT 20G34% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 339mg
- Total sugar
- 57g
- Added sugar
- ≥41g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 72mg
- Calcium
- 11mg
- Iron
- 0.31mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 339MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.