Two Peas & Their Pod · by Maria Lichty★ 4.8 (13)
Biscoff Caramel Cookie Bars
NUTRITION · PER SERVING47M COOK
CAL 14%·PRO 7%
CARBS 40G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER25G TOTAL SUGAR
FAT 12G39% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oatmeal cookie bars with a layer of salted caramel and Biscoff cookie butter. These are sweet, chewy, and gooey, perfect for potlucks and parties.
dessertamericanbaked good🥣 mixer🔥 oven🥧 baking dishvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 cups all-purpose flour
- 2 cups old fashioned oats
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon sea salt
- 1 cup unsalted butter, (at room temperature)
- 1 cup Biscoff cookie butter
- 1 1/3 cups packed light brown sugar
- 1/3 cup granulated sugar
- 2 large eggs
- 1 tablespoon vanilla extract
- 1 cup salted caramel sauce, (can use store-bought caramel sauce)
- Flaky sea salt, (for sprinkling on bars)
At a glance
PER SERVING · TIME 47M
CAL 14%·PRO 7%
CARBS 40G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER25G TOTAL SUGAR
FAT 12G39% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 37m
- Sodium
- 146mg
- Total sugar
- 25g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 72mg
- Calcium
- 31mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 146MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.