Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn★ 5.0 (3)
Birthday Funfetti Sprinkle Vegan Pancakes
NUTRITION · PER SERVING20M COOK
CAL 19%·PRO 12%
CARBS 61G65% OF CAL
4G FIBER35G SUGAR22G OTHER
FAT 12G28% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy vegan pancakes swirled with rainbow sprinkles and topped with colorful frosting. Fun and festive, these taste like eating birthday cake for breakfast.
mainamericanbaked good⚡ microwave🍳 skilletvegetarian
View the full recipe on Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup unsweetened oat or almond milk
- 2 tbsp sugar
- 2 tsp baking powder
- 1 tsp vanilla
- 1 cup regular all purpose flour or gluten free all purpose flour
- 3 tbsp rainbow sprinkles
- 2 tbsp melted vegan butter
- 2 oz vegan cream cheese
- 3/4 cup powdered sugar
At a glance
PER SERVING · TIME 20M
CAL 19%·PRO 12%
CARBS 61G65% OF CAL
4G FIBER35G SUGAR22G OTHER
FAT 12G28% OF CAL
5G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 117mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 201mg
- Calcium
- 104mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 117MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.