Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (3)
Bird's Nest Easter Cupcakes
NUTRITION · PER SERVING38M COOK
CAL 19%·PRO 5%
CARBS 46G48% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER30G TOTAL SUGAR
FAT 22G50% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bright yellow cupcakes topped with cream cheese frosting, toasted coconut, and candy, decorated to look like bird's nests. Fun and festive for Easter celebrations.
dessertamericanbaked good🥣 mixer🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3 large eggs
- 3/4 cup sour cream (full-fat)
- 3/4 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 (15.25-ounce) package super moist yellow cake mix
- 1 (3.4-ounce) package instant vanilla pudding mix (dry)
- 1/2 cup water
- 1/2 cup unsalted butter (at room temperature)
- 1 (8-ounce) package cream cheese (full-fat, at room temperature)
- 1/2 teaspoon vanilla bean paste (or use 1 teaspoon vanilla extract)
- 1/8 teaspoon salt
- 3 cups powdered sugar
- 2 cups sweetened shredded coconut
- 1 bag M&M’s Speckled Easter Eggs Candy
At a glance
PER SERVING · TIME 38M
CAL 19%·PRO 5%
CARBS 46G48% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER30G TOTAL SUGAR
FAT 22G50% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 18m
- Sodium
- 273mg
- Total sugar
- 30g
- Added sugar
- ≥22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 70mg
- Calcium
- 79mg
- Iron
- 0.81mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 273MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.