Half Baked Harvest · by Tieghan Gerard★ 5.0 (3)
Big Popper Hot Buffalo Chicken and Bacon Grilled Cheese.
NUTRITION · PER SERVING45M COOK
CAL 69%·PRO 100%
CARBS 98G28% OF CAL
11G FIBER0G ADDED0G INTRINSIC80G OTHER6G TOTAL SUGAR
FAT 81G53% OF CAL
27G SAT54G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent grilled cheese combining buffalo chicken, jalapeno popper flavors, bacon, and blue cheese. Rich and spicy. A bold, indulgent sandwich.
mainamericansandwichchickenpork🍪 sheet pan🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound boneless skinless chicken breast tenders
- 2 eggs
- 1 cup self rising flour
- canola oil (for frying)
- 1 cup buffalo sauce * (my favorite recipe is in the notes)
- 6 jalapenos
- 4-6 ounces cream cheese (softened)
- 4 green onions (finely chopped)
- 1/3 cup cilantro (chopped)
- 1 clove garlic (minced or grated*)
- 4 ounces sharp cheddar cheese (sliced)
- 6 slices cooked bacon
- 4 ounces blue cheese (crumbled)
- 4 slices thick cut bread (I used whole grain sourdough)
- butter (for bread)
- ranch and french fries (for serving)
At a glance
PER SERVING · TIME 45M
CAL 69%·PRO 100%
CARBS 98G28% OF CAL
11G FIBER0G ADDED0G INTRINSIC80G OTHER6G TOTAL SUGAR
FAT 81G53% OF CAL
27G SAT54G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 3775mg
- Total sugar
- 6g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1588mg
- Calcium
- 617mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 3775MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.