Food Faith Fitness · by Melissa Search★ 5.0 (2)
Big Mac Sauce Recipe
NUTRITION · PER SERVING35M COOK
CAL 14%·PRO 1%
CARBS 5G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 28G92% OF CAL
4G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, tangy homemade condiment mimicking the signature Big Mac sauce. Ready to serve on burgers or as a dip in under an hour.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2/3 cup mayonnaise
- 2 1/2 tablespoons sweet pickle relish
- 1 tablespoon white onion (finely minced or grated)
- 1 1/4 teaspoons white vinegar
- 1 1/4 teaspoons granulated sugar
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon kosher salt
- 1 teaspoon mustard
At a glance
PER SERVING · TIME 35M
CAL 14%·PRO 1%
CARBS 5G8% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 28G92% OF CAL
4G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 436mg
- Total sugar
- 4g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 26mg
- Calcium
- 6mg
- Iron
- 0.27mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 436MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.