Small Town Woman · by Beth Pierce★ 5.0 (11)
Big Mac Salad
NUTRITION · PER SERVING25M COOK
CAL 25%·PRO 38%
CARBS 15G12% OF CAL
4G FIBER0G ADDED0G INTRINSIC4G OTHER7G TOTAL SUGAR
FAT 41G74% OF CAL
11G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A salad reimagining the Big Mac with seasoned ground beef, cheese, pickles, and special sauce dressing. All the burger flavor without the bun.
mainamericansaladbeef🍳 skilletgluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 lb ground beef
- 2 teaspoon Worcestershire sauce
- ½ teaspoon salt
- ½ teaspoon freshly ground black pepper
- 2 teaspoons toasted sesame seeds
- 1 medium head Romaine lettuce chopped
- ½ head iceberg lettuce chopped
- 1½ cups halved grape tomatoes
- ½ cup thinly sliced red onion
- ¾ cup shredded cheddar cheese
- ½ cup chopped dill pickles
- ¾ cup mayonnise
- 3 tablespoons ketchup
- 2 tablespoons sweet pickle relish
- 2 tablespoons minced onion
- 1 teaspoon prepared yellow mustard
- 1 teaspoon white vinegar
- ¼ teaspoon paprika
At a glance
PER SERVING · TIME 25M
CAL 25%·PRO 38%
CARBS 15G12% OF CAL
4G FIBER0G ADDED0G INTRINSIC4G OTHER7G TOTAL SUGAR
FAT 41G74% OF CAL
11G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 784mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 750mg
- Calcium
- 164mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 784MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.