Bibimbap Inspired Beef Stir Fry
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The Girl on Bloor · by Taylor Stinson4.8 (51)

Bibimbap Inspired Beef Stir Fry

NUTRITION · PER SERVING40M COOK
CAL 22%·PRO 58%
CARBS 32G29% OF CAL
3G FIBER2G SUGAR27G OTHER
FAT 21G44% OF CAL
7G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Sesame-fried beef and vegetables served over rice with kimchi and a fried egg on top, inspired by bibimbap. Savory and complex with the heat of gochujang balanced by sesame oil.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 Carrots, cut into matchsticks
  • 1 zucchini, cut into matchsticks
  • 1 cup Shiitake mushrooms, sliced
  • 1 cup bean sprouts
  • 2 cups fresh baby spinach
  • 1 cup kimchi (optional)
  • 16 oz striploin steaks (thinly sliced (or 1lb ground beef))
  • 2 tsp baking soda
  • 2 cloves garlic, minced
  • 3-4 tbsp soy sauce (divided)
  • 1 tbsp Sriracha or gochujang
  • 2 tbsp sesame oil (divided)
  • 6 eggs
  • Sesame seeds, to serve
  • 2 cups water
  • 1 cup white rice
  • 1 tsp butter
  • 1 pinch salt
PREP
20M
SODIUM
1224MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.