
Simply Delicious · by Alida Ryder
Beurre Noisette (Brown Butter)
NUTRITION · PER SERVING10M COOK
CAL 67%·PRO 84%
CARBS 49G15% OF CAL
21G FIBER7G ADDED7G INTRINSIC14G OTHER14G TOTAL SUGAR
FAT 120G80% OF CAL
14G SAT105G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic French brown butter with a nutty aroma and rich flavor. Used as a sauce for pasta, fish, and vegetables or in baking.
condimentfrench🍳 skillet🥄 saucepan
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 cup (225g) butter
At a glance
PER SERVING · TIME 10M
CAL 67%·PRO 84%
CARBS 49G15% OF CAL
21G FIBER7G ADDED7G INTRINSIC14G OTHER14G TOTAL SUGAR
FAT 120G80% OF CAL
14G SAT105G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 7m
- Sodium
- 457mg
- Total sugar
- 14g
- Added sugar
- 7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 986mg
- Calcium
- 423mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 457MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
