Oh Sweet Basil · by Sweet Basil★ 5.0 (6)
Better Than Mom's Chocolate Chip Pancakes
NUTRITION · PER SERVING13M COOK
CAL 20%·PRO 18%
CARBS 60G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC31G OTHER27G TOTAL SUGAR
FAT 15G33% OF CAL
11G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ultra-fluffy homemade chocolate chip pancakes made with buttermilk and butter. Studded with melting chocolate chips, perfect for a weekend breakfast.
mainamericanbaked goodeggs🥄 saucepan🍳 skillet🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 Tablespoons Unsalted Butter
- 1 teaspoon Salt
- 2 teaspoons Baking Powder
- 1 teaspoon Baking Soda
- 2 Cups All-Purpose Flour (sifted)
- 2 Tablespoons Granulated Sugar
- 2 Eggs (slightly whisked)
- 2 Cups Buttermilk
- 1 Cup Chocolate Chips (plus more for topping)
At a glance
PER SERVING · TIME 13M
CAL 20%·PRO 18%
CARBS 60G59% OF CAL
2G FIBER0G ADDED0G INTRINSIC31G OTHER27G TOTAL SUGAR
FAT 15G33% OF CAL
11G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 3m
- Sodium
- 707mg
- Total sugar
- 27g
- Added sugar
- ≥4g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 109mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 707MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.