Unicorns in the Kitchen · by Shadi Hasanzadenemati★ 5.0 (16)
Best Whipped Feta Dip Recipe
NUTRITION · PER SERVING10M COOK
CAL 10%·PRO 13%
CARBS 3G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 18G82% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy whipped feta dip blended with yogurt, garlic, and herbs, topped with walnuts and olive oil. Serve with pita or vegetables for an easy, impressive appetizer.
startermediterranean🥣 mixergluten freevegetarian
View the full recipe on Unicorns in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 oz feta cheese (see notes)
- 1/2 cup plain yogurt (see notes)
- 1 clove garlic
- 1 tsp dried dill
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp black pepper
- 1/4 tsp kosher salt
- 2 tbsp olive oil
- 1 tbsp olive oil
- 1 tbsp Aleppo pepper (see notes)
- 2 tbsp chopped walnuts
At a glance
PER SERVING · TIME 10M
CAL 10%·PRO 13%
CARBS 3G6% OF CAL
0G FIBER0G ADDED0G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 18G82% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 505mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 49mg
- Calcium
- 221mg
- Iron
- 0.62mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 505MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.