The Simple Veganista · by Julie | The Simple Veganista★ 4.9
BEST VEGAN SNICKERDOODLES
NUTRITION · PER SERVING35M COOK
CAL 7%·PRO 4%
CARBS 19G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER10G TOTAL SUGAR
FAT 7G43% OF CAL
5G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic cinnamon-sugar-coated snickerdoodles made with vegan butter and applesauce. Soft, chewy, and perfectly spiced.
dessertamerican🍪 sheet pan🌀 blender🔥 ovenveganvegetarian
View the full recipe on The Simple Veganista →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 28- 2 1/2 cups (350g) flour (spelt, white whole wheat or all-purpose flour)
- 2 teaspoons cream of tarter
- 1 teaspoon baking soda
- generous pinch of mineral salt
- 1 cup (225g) vegan butter, at room temp (I love Miyokos)
- 1 cup (225g) organic pure cane sugar
- 1/4 cup (56g) unsweetened applesauce (see notes)
- 2 teaspoons vanilla extract
- 3 tablespoons organic pure cane sugar
- 1 tablespoon cinnamon
At a glance
PER SERVING · TIME 35M
CAL 7%·PRO 4%
CARBS 19G56% OF CAL
2G FIBER0G ADDED0G INTRINSIC8G OTHER10G TOTAL SUGAR
FAT 7G43% OF CAL
5G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 96mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 8mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 96MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.