Plain Chicken · by StephanieParker★ 5.0 (20)
Best Steak Marinade in Existence
NUTRITION · PER SERVING5M COOK
CAL 10%·PRO 4%
CARBS 7G14% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 18G85% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A versatile marinade for beef made from soy, olive oil, lemon juice, Worcestershire, garlic, and herbs. Full of umami and bright citrus notes.
condimentamericandairy free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ⅓ cup soy sauce
- ½ cup olive oil
- ⅓ cup lemon juice
- ¼ cup Worcestershire sauce
- 1½ Tbsp garlic powder
- 3 Tbsp dried basil
- 1½ Tbsp dried parsley flakes
- 1 tsp ground white pepper
- ⅛ tsp cayenne pepper
- 1 tsp minced garlic
At a glance
PER SERVING · TIME 5M
CAL 10%·PRO 4%
CARBS 7G14% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER2G TOTAL SUGAR
FAT 18G85% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 931mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 232mg
- Calcium
- 46mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 931MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.