Oh Sweet Basil · by Carrian Cheney★ 3.4 (18)
Best Quesadilla
NUTRITION · PER SERVING4M COOK
CAL 13%·PRO 23%
CARBS 21G32% OF CAL
1G FIBER0G ADDED2G INTRINSIC18G OTHER2G TOTAL SUGAR
FAT 16G52% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple, buttery grilled cheese made with tortillas and melted cheese. Quick and satisfying, it's a classic that works for kids and adults alike.
mainmexicantaco🍳 skilletvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 Tortillas (homemade, Vista brand or fresh, uncooked)
- 2 Cups Chihuahua Cheese (quesadilla cheese or Mexican cheese blend, shredded)
- 1 Tablespoon Butter
At a glance
PER SERVING · TIME 4M
CAL 13%·PRO 23%
CARBS 21G32% OF CAL
1G FIBER0G ADDED2G INTRINSIC18G OTHER2G TOTAL SUGAR
FAT 16G52% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 2m
- Sodium
- 347mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 307mg
- Iron
- 0.96mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 347MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.