
The Girl on Bloor · by Taylor Stinson★ 4.8 (16)
Best Protein Shake Recipes {5 Flavours}
NUTRITION · PER SERVING10M COOK
CAL 47%·PRO 100%
CARBS 84G36% OF CAL
10G FIBER0G ADDED0G INTRINSIC20G OTHER53G TOTAL SUGAR
FAT 27G26% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A collection of five high-protein smoothies in various flavors using protein powder, yogurt, and fresh or frozen fruit. Quick and easy options for a healthy breakfast.
drinkamerican🌀 blendergluten freevegetarian
View the full recipe on The Girl on Bloor →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 cup almond milk (or another dairy or dairy-free milk)
- 1/2 cup frozen strawberries (or another frozen fruit like raspberries)
- 1/3 cup whey protein powder (about 1/3 cup) (or another milk-based protein)
- 1 tbsp light fat cream cheese (or regular cream cheese)
- 1 scoop whey protein powder (about 1/3 cup) (or chocolate whey protein powder)
- 1 tbsp cocoa powder (or chocolate protein powder)
- 1 scoop whey protein powder (about 1/3 cup) (or another protein powder of your choice)
- 1/3 cup vanilla Greek yogurt (or a bit more almond milk)
- 1 tsp vanilla extract (or almond extract or maple syrup)
- 1 tbsp peanut butter (or almond or sunflower butter)
- 1 banana, mashed (or applesauce)
- 1/2 cup frozen pineapple (or frozen mango)
- 1 tbsp unsweetened shredded coconut (leave this out if you don't like coconut)
At a glance
PER SERVING · TIME 10M
CAL 47%·PRO 100%
CARBS 84G36% OF CAL
10G FIBER0G ADDED0G INTRINSIC20G OTHER53G TOTAL SUGAR
FAT 27G26% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 573mg
- Total sugar
- 53g
- Added sugar
- ≥6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1770mg
- Calcium
- 1331mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 573MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
