Feasting at Home · by Sylvia Fountaine | Feasting at Home★ 5.0
Best Popovers (Never Fail Recipe!)
NUTRITION · PER SERVING45M COOK
CAL 14%·PRO 18%
CARBS 25G35% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER5G TOTAL SUGAR
FAT 16G51% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden, airy popovers made with just five ingredients in under 45 minutes. Light and puffy, perfect alongside a roasted chicken or holiday meal.
sideamericanbaked good🌀 blender🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 6- 3 large eggs
- 1 3/4 cups milk (or sub 3/4 cups half & half and 1 cup water)
- 1 1/4 cup AP flour spooned and leveled (or sub gf flour blend)
- 1 teaspoon salt
- 4 tablespoons melted butter, divided.
- Optional addition: 2 tablespoons fresh thyme, 1/3 cup grated parmesan (or sub pecorino, cheddar, gruyere)
At a glance
PER SERVING · TIME 45M
CAL 14%·PRO 18%
CARBS 25G35% OF CAL
1G FIBER0G ADDED0G INTRINSIC19G OTHER5G TOTAL SUGAR
FAT 16G51% OF CAL
9G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 533mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 101mg
- Calcium
- 137mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 533MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.