Small Town Woman · by Beth Pierce★ 5.0 (33)
Best Pineapple Upside Down Cake
NUTRITION · PER SERVING60M COOK
CAL 19%·PRO 7%
CARBS 59G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER42G TOTAL SUGAR
FAT 15G36% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic pineapple upside-down cake with caramelized pineapple and maraschino cherries baked in a cast iron skillet. Moist, buttery, and lightly crispy on the edges.
dessertamericanbaked good🥣 mixer🍳 skillet🔥 ovenvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 ½ cups cake flour
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon salt
- ½ cup unsalted butter softened to room temperature
- ¾ cup granulated sugar
- 2 large eggs room temperature
- 1 teaspoon vanilla extract
- 2 tablespoons milk
- ½ cup pineapple juice from the can of pineapple
- ¼ cup unsalted butter
- ⅔ cup packed light brown sugar
- 1 20-ounce can pineapple rings (reserve ½ cup pineapple juice)
- 19 maraschino cherries
At a glance
PER SERVING · TIME 60M
CAL 19%·PRO 7%
CARBS 59G62% OF CAL
1G FIBER0G ADDED0G INTRINSIC16G OTHER42G TOTAL SUGAR
FAT 15G36% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 108mg
- Total sugar
- 42g
- Added sugar
- ≥14g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 148mg
- Calcium
- 36mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 108MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.