Best Macaroni and Cheese
View original ↗
Oh Sweet Basil · by Sweet Basil

Best Macaroni and Cheese

NUTRITION · PER SERVING55M COOK
CAL 31%·PRO 47%
CARBS 45G29% OF CAL
2G FIBER0G ADDED0G INTRINSIC33G OTHER10G TOTAL SUGAR
FAT 40G57% OF CAL
22G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Ultra-creamy macaroni and cheese loaded with three types of cheese and topped with a crispy breadcrumb crust. It's the ultimate homemade version of the classic comfort dish.

mainamericanpasta
View the full recipe on Oh Sweet Basil

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 12
  • 1/4 Cup Cornstarch
  • 8 Ounces Monterey Jack Cheese (shredded)
  • 16 Ounces Sharp Cheddar Cheese (shredded)
  • 2 Tablespoons Kosher Salt
  • 16 ounces Elbow Macaroni Noodles
  • 4 Tablespoons Butter (cubed)
  • 1/4 Cup Yellow Onion (minced)
  • 1 teaspoon Ground Mustard
  • 3 Cups Whole Milk
  • 2 Cups Heavy Cream
  • 1 teaspoon Worcestershire Sauce
  • 1/4 teaspoon Hot Sauce (*optional but you don't taste it)
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 4 Slices Bread (torn into pieces)
  • 1/2 Cup Shredded Parmesan Cheese
  • 2 Tablespoons Butter (cubed)
PREP
45M
SODIUM
1500MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.