Kristine's Kitchen · by Kristine Rosenblatt★ 5.0 (4)
Best Homemade Sugar Cookies
NUTRITION · PER SERVING264M COOK
CAL 11%·PRO 4%
CARBS 28G50% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER18G TOTAL SUGAR
FAT 12G48% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, decorated sugar cookies that hold their shape while baking. Perfect for creative frosting and sprinkle decorations.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Kristine's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 ¾ cups (330g) all-purpose flour ((see note))
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 cup (226g) unsalted butter (softened to room temperature. Don't let it get too warm; it should still be slightly cool.)
- 1 cup (200g) granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- ½ teaspoon almond extract*
- ½ cup (113g) unsalted butter (softened to room temperature)
- 2 cups (240g) powdered sugar ((confectioners' sugar))
- 1 tablespoon whole milk (or heavy cream)
- ½ teaspoon vanilla extract
- pinch of salt
- optional: gel food coloring
- optional: sprinkles for decorating
At a glance
PER SERVING · TIME 264M
CAL 11%·PRO 4%
CARBS 28G50% OF CAL
1G FIBER0G ADDED0G INTRINSIC8G OTHER18G TOTAL SUGAR
FAT 12G48% OF CAL
6G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Cook
- 9m
- Sodium
- 69mg
- Total sugar
- 18g
- Added sugar
- ≥18g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 58mg
- Calcium
- 9mg
- Iron
- 0.55mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 69MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.