Joy Food Sunshine · by Laura Sandford★ 5.0 (7)
Best Homemade Hamburgers Recipe
NUTRITION · PER SERVING17M COOK
CAL 21%·PRO 50%
CARBS 7G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 32G69% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple grilled beef patties on buns with classic toppings like lettuce, tomato, and cheese. A straightforward, crowd-pleasing burger made with just four core ingredients.
mainamericansandwichbeef🍪 sheet pan♨️ grill🔥 ovengluten freelow lactose
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds ground beef
- ¼ cup Barbecue sauce
- 2 Tablespoons Montreal steak seasoning (divided)
- 2 Tablespoons olive oil
- Ketchup
- Mustard
- Lettuce
- Tomato
- Red Onion
- Cheese*
- pickles
- Homemade Hamburger buns
At a glance
PER SERVING · TIME 17M
CAL 21%·PRO 50%
CARBS 7G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 32G69% OF CAL
12G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 933mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 415mg
- Calcium
- 165mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 933MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.